Recipes Using Blood Orange EVOO
Have you tried the Blood Orange Infused Extra Virgin Olive Oil? If not, you must. The flavor profile is crisp, clean and refreshing! Blood Orange can be overpowering as a fresh fruit, but this olive oil is bold enough before the blood oranges, so the taste is very subtle and enough to dress up any dish.
My favorite way to use Blood Orange – first and foremost – is in a batch of brownie mix. Have you ever had a chocolate orange at Christmas time? Similar taste. The options do not end there, here is a decadent and rich Blood Orange Olive Oil cake that you’ll be licking your plate clean after trying.
- 200 grams all-purpose flour (about 1½ cups*)
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 3/4 tsp. kosher salt (or 1/2 teaspoon of table salt)
- 1 cup sugar
- 2 large eggs
- 2 navel oranges
- 1/4 cup orange juice (use juice from the oranges after you have zested them)
- 2/3 cup whole milk
- 3/4 cup extra virgin olive oil
Grease pan and heat oven to 350 degrees. Measure and mix all dry ingredients together with whisk. Zest and juice oranges in one bowl and then add sugar and remaining wet ingredients including eggs. Blend all wet and dry ingredients and pour into greased pan. Bake for 45-60mins where crust should be a golden brown or until toothpick comes out clean. Can top with Swiss Buttercream or Orange Marmalade.
Other Options:
Blood Orange Brownies, Stir Fry Veggies, Pound Cake, Orange Chicken
Supplement any “vegetable oil” recipe with any of our infused olive oils. Blood Orange or Thai Chili in brownies is NEXT LEVEL!
Bring a new flavor to your stir fry veggies or fresh roasted veggies. Blood Orange, Meyer Lemon, Harvest Garlic, Tuscan Herb or spice things up with Habanero or Thai Chili.
Our Blood Orange Pound cake is mouth watering. Top with your favorite fresh fruit or a decadent buttercream frosting like the one from your favorite coffee shop.
Roasted Orange Chicken is buttery, bursting with citrus flavor and your kids will ask for more! Drizzle your Blood Orange on chicken thighs and bake for crispy perfection!