Description
Slice or chop and liven up your pasta, pizza and Mediterranean dishes with our Salt Cured Green Olives. Mix with our Fig & Olive Tapenade to create a quick and fabulous
. Serve as a side dish or use as a garnish. Toss in a salad or eat out of the jar.Build your next charcuterie board, cheese plate, or crudite board with these hard to find Salt Cured Green Olives! Dried using the traditional Greek method, these are a snack for the ages. Pair with your a rich Cabernet, a toasty stout or a tart white. We love these with honey, Brie or Feta. Serve with a fresh baguette and our spicy Garlic Pizza Dipping Sauce.
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